4 boneless, skinless chicken breasts cut into 1-inch cubes
Marinade
2 tablespoons chicken stock
1 tablespoon of soy sauce (low sodium)
1/2 tablespoons cornstarch
Sauce
8 True Orange Packets
1/4 cup water
2 tablespoons of soy sauce
1 tablespoon sesame oil
1 teaspoon brown sugar
1/4 teaspoon chile paste
3 cloves of garlic, mince
2 tablespoons of sesame oil for stir frying
Notes
Nutritional Info
Calories - 402.7
Fat - 15.2 grams
Saturated Fat - 2.5 grams
Polyunsaturated Fat - 5.0 grams
Monounsaturated Fat - 4.8 grams
Cholesterol - 137.2 milligrams
Sodium - 799.1 milligrams
Potassium - 673.8 milligrams
Carbohydrates - 8.0 grams
Dietary Fiber - 0.7 grams
Sugars - .2 grams
Protein - 63.5 grams
Adapted from chinesefooddiy.com